A type of fat found in commonly used seed oils has been linked to faster growth of one of the most aggressive and difficult-to-treat forms of breast cancer.
Researchers discovered that high linoleic acid consumption activated a critical growth pathway in cancer cells.
Given that the study is conducted in mice, its findings may not be translational to humans.
The authors of the study, which was recently published in Science, say that their findings may provide new insights into personalized nutrition approaches for cancer prevention.
Linoleic Acid Linked to Tumor Growth
Linoleic acid is an essential fat needed in our diet, and its effects on the body is still a matter of contention....
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