Maintaining optimal blood sugar levels could hold the key to reducing the risk of developing dementia later in life, according to recent research. A study published in JAMA Network Open in August found that a stable hemoglobin A1c (HbA1c) may be associated with a reduced risk of dementia in older Type 2 diabetes patients.
The HbA1c is a three-month average of the amount of glucose in the blood, expressed as a percentage. The measurement is used to evaluate a person’s blood sugar control.
The prevalence of dementia is expected to rise in the coming years, placing a significant burden on health care systems and caregivers. This emerging evidence linking stable blood sugar levels with a reduced risk of dementia underscores the importance of proactive measures to support cognitive health....
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