The textbook words swam before Emily’s eyes, refusing to stick in her memory. At 42, she had finally returned to college to study advanced psychology, but something wasn’t right. Despite hours of determined study, crucial details kept slipping away.
She’d walk into a room and forget why, misplace her carefully organized notes, and draw frustrating blanks during exams. Simple tasks that had once been routine now required intense concentration. Emily wondered why she felt too old for this.
But the truth behind her mental fog had nothing to do with age–and everything to do with what was in her meals....
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